
€6.99 delivery fee
Delivery Tuesday, Oct 27
if you order within 0 minPossible delivery delays
Due to transport strikes, deliveries may be delayed by a few days compared to the estimated date.
Purchase mode
In stock
Purchase protected by commercioVirtuoso
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This product is shipped from Italy. If you buy from multiple sellers, the overall shipping fee is calculated at checkout.
Possible delivery delays
Due to transport strikes, deliveries may be delayed by a few days compared to the estimated date.
Delivery times are estimated from this seller’s last 20 shipments. Delivery is on business days only; the order ships on the first business day after you place it.
You have 15 days from delivery to return this product. Returns are guaranteed and you’ll get a return shipping label.
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Why does this product have a 83% sustainability index? How the index works
Italian seller
Sold by a local business
Shipped from Italy
Lower delivery-related CO₂
Handmade
Made by hand using local techniques and traditions.
Made in Italy
Excellence, safety and quality
Il Panettone alle Mandorle Fiasconaro è preparato con pasta madre viva e una lenta lievitazione naturale di 36 ore, che rende l’impasto soffice, profumato e ben alveolato. La ricetta è arricchita con uvetta sultanina e non contiene agrumi canditi, così da lasciare maggiore spazio al gusto delle mandorle.
La superficie è ricoperta da una glassa croccante alle mandorle, decorata con mandorle intere di Avola e granella di zucchero. Il contrasto tra la morbidezza dell’impasto e la consistenza della copertura crea un gusto armonioso, con piacevoli note dolci e tostate.
Prodotto artigianalmente a Castelbuono da Fiasconaro, è un panettone elegante e legato alla tradizione siciliana. Ideale da condividere durante le festività natalizie o da scegliere come regalo per chi ama i grandi lievitati alle mandorle.