
€6.99 delivery fee
Delivery Wednesday, Aug 26
Purchase mode
In stock
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Why does this product have a 100% sustainability index? How the index works
Italian seller
Sold by a local business
Shipped from Italy
Lower delivery-related CO₂
Made in Italy
Excellence, safety and quality
Handmade
Made by hand using local techniques and traditions.
Cruelty free
No animal testing.
Vegan
Contains no animal-derived materials.
La Crema di Aglio Rosso di Nubia è preparata con una delle varietà più rappresentative della tradizione agricola trapanese, riconosciuta come Presidio Slow Food. La ricetta essenziale unisce aglio rosso, olio extravergine di oliva e una delicata nota di aceto di vino bianco, senza conservanti né additivi.
La consistenza morbida e spalmabile la rende pratica da utilizzare su crostini e antipasti, ma anche per insaporire sughi, risotti, marinature e secondi piatti di carne o pesce. Ne basta una piccola quantità per aggiungere alle preparazioni un gusto deciso e aromatico.
Confezionata in un vasetto da 90 g, è prodotta artigianalmente dall’Azienda Agricola Barbara di Nubia, in provincia di Trapani. Una specialità siciliana versatile, pensata per avere sempre a disposizione il carattere intenso dell’aglio rosso di Nubia.