The best Italian shops, delivered to your home.
Sign up
€6.99 delivery fee
Delivery Tuesday, Aug 25
Purchase mode
In stock
Sign up on commercioVirtuoso.it to get free delivery on your first eligible order. Create an account now →
This product is shipped from Italy. If you buy from multiple sellers, the overall shipping fee is calculated at checkout.
Delivery times are estimated from this seller’s last 20 shipments. Delivery is on business days only; the order ships on the first business day after you place it.
You have 15 days from delivery to return this product. Returns are guaranteed and you’ll get a return shipping label.
To start a return you need a registered account: guest-only purchases can’t open a return until the order is linked to your profile.
With an active account, go to My orders and select the order to return items from.
More on returns and refunds →Your purchases on commercioVirtuoso.it are covered by the marketplace guarantee. We also work to protect your data and privacy with payment systems that encrypt your details in transit. We never share your card data with third parties and we safeguard your personal data.
Why does this product have a 83% sustainability index? How the index works
Italian seller
Sold by a local business
Shipped from Italy
Lower delivery-related CO₂
Made in Italy
Excellence, safety and quality
Handmade
Made by hand using local techniques and traditions.
Ventresca di Tonno All'Olio di Oliva | 3 mesi di stagionatura | Florio, Sicilia | 125g
€6.99 delivery fee
Ventresca di Tonno All'Olio di Oliva | 3 mesi di stagionatura | Florio, Sicilia | 125g
€6.99 delivery fee
La Ventresca di Tonno Florio è ottenuta dalla parte più morbida e pregiata del tonno. Dopo una delicata cottura in acqua di mare, viene suddivisa a mano in filetti e conservata in olio di oliva con sale marino.
La stagionatura minima di tre mesi permette alla ventresca di sviluppare un gusto ricco e armonioso, mantenendo una consistenza compatta, tenera e succosa. La lattina da 125 g è ideale per antipasti, insalate, bruschette e piatti mediterranei in cui valorizzare pienamente la qualità del prodotto.
Prodotta in Sicilia da Nino Castiglione, la Ventresca Florio porta avanti la storica tradizione conserviera legata alle tonnare di Favignana. Una specialità raffinata, pensata per chi cerca un taglio di tonno dal sapore intenso e avvolgente.
