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Italian seller
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Excellence, safety and quality
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Aglio Rosso di Nubia | Raccolto a mano | Barbara, Sicilia | Treccia da 3 teste
€6.99 delivery fee
Aglio Rosso di Nubia | Raccolto a mano | Barbara, Sicilia | Treccia da 3 teste
€6.99 delivery fee
L’Aglio Rosso di Nubia è una specialità della tradizione agricola trapanese, coltivata nell’omonima contrada di Paceco su terreni scuri e argillosi. Si riconosce per le tuniche esterne bianche e per gli spicchi avvolti da pellicole di colore rosso intenso.
Il naturale contenuto di allicina gli conferisce un aroma pronunciato e un gusto deciso, capace di caratterizzare sughi, pesti, marinature e numerose ricette della cucina mediterranea. La treccina da 3 teste è pratica da conservare ed è ideale per provare il prodotto o utilizzarlo occasionalmente.
La coltivazione è curata dall’Azienda Agricola Barbara, realtà familiare di Nubia che porta avanti le tecniche tradizionali del territorio. La confezione racchiude un ingrediente autentico, strettamente legato alla cultura gastronomica della provincia di Trapani.
